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Dragon Fruit Powder (Red) Pink Pitaya 200G L

£9.9£99Clearance
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Dragon Fruit Powder– This bright pink powder will give your smoothie a natural hot pink color. It’s a useful powder to have on hand anytime you want to dye a food pink. While much of the research on prebiotics is favorable, the research on the prebiotic activity of dragon fruit is limited to test-tube studies. More studies are needed to determine its true effect on the human gut. Summary Pitaya is recently domesticated, and there are three main cultivars, H. undatus (white pulp with red peel), H. polyrhizus/ monacanthus/ H. costaricensis (red pulp with red peel), and H. megalanthus (white pulp with yellow peel), which are cultivated on a large scale in many regions of the world [ 13, 18]. H. undatus is native to Columbia, Mexico, and South America [ 5, 19, 20]; H. megalanthus is native to Bolivia, Peru, Ecuador, Colombia, and Venezuela [ 21]; and H. polyrhizus is native to Mexico [ 19, 22]. Junqueira et al. [ 212] reported genetic variability among 16 accessions of H. undatus in Brazil selected at Embrapa Cerrados germplasm resource that had different production capacities with 111 RAPD markers and found a genetic distance between 0.006 and 0.148 (45% polymorphism). The genetic distance of accesses 52 and 61, with 25 fruits per plant and none, respectively, show high variability. Junqueira et al. [ 213] further used 162 RAPD markers to test genetic diversity between 13 pitaya genotypes selected in Brazil and amplified the average of 11 bands per primer, showing 95% polymorphism and a genetic distance between 0.08 and 0.84. Additionally, Unai MG ( H. setaceus) showed a high genetic distance when compared with other genotypes. The results were attributed to the presence of genetic variability in the same species.

Its bright pink color makes any food it is added to a unique and beautiful color unlike anything else! What Other Fruit Powders Out There Are Similar to Dragon Fruit Powder? Dragon fruit, also known as pitaya, is a species of cactaceae which grows in subtropical regions throughout Asia, Central America and South America. It’s an unusual looking fruit which features bright pink, textured skin, and a fleshy edible interior. Dragon fruit has a naturally sweet, delicious flavour which has hints of pear, kiwi, melon and berry. The most common type of dragon fruit has white flesh, however, it’s the magenta-flesh dragon fruit which is used to make this pink superfood powder. Most of the options come in a resealable plastic bag that has an interior lining that is meant to keep the product as fresh as possible. Red dragon fruit is best because it contains more antioxidants than white dragon fruit, which benefits healthy eyes, blood, and skin.If you prefer your drinks, powders, or supplements with sweetness this is the best dragon fruit powder on the list for you.

Pitaya is the fruit of several different cactus species indigenous to the Americas and is cultivated throughout tropical and subtropical world regions. If you need a bit of sweetness to your dragon fruit powder, look for one that has a more natural sugar like honey. Honey has its own health benefits, where sugar does not, so if you are looking to sweeten it up, go with that option.Have you ever tried Dragon Fruit in Asia? That would be the closest you can get because Pitaya or Pithaya is in fact Dragon fruit. It is a pink/red/yellow-skinned cactus like fruit with pink, yellow or white flesh inside with a similar texture of a kiwifruit. Nature Restore Pink Pitaya Powder also comes in a resealable bag that keeps the powder fresh and shelf-stable for convenience. It offers exceptional value in addition to its many health benefits.

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